Scrambled Eggs On Toast
By home cook Sharmini Jayawardena I’m sad to say that I had made a most gorgeous reel with music to it, on this most delightful …
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Merry Christmas 25DEC21
🎄🎁⭐️🌹✝️✨🕯☃️🍷🎅🍪🥛🌟🎄 Here’s a recipe to follow just in case you want to make them for yourself, your friends and family ⬇️https://www.thespruceeats.com/easy-traditional-mince-pie-recipe-4351
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Culinary Theatre! Dreams Cafe and Bistro Presents – The Nuke Chef
The last word in Fine Dinning –Dreams Cafe and Bistro, 138 Hunter Street West, Peterborough, ON, Canada k9h 2k8 😋😋 I was mucking around the …
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Pol Sambol or Coconut Sambol, A Sri Lankan Delicacy
https://www.google.com/amp/s/thestoveandi.com/2013/12/05/the-humble-pol-sambol/amp/ coconut sambol made in a pestle and mortar I add green chili to my coconut sambol by cutting green chili into slices and pounding …
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Recipe for Scones 🟤
By Home Cook, Sharmini Jayawardena Scones, are the first course on the Afternoon Tea ☕️ menu and is had with clotted cream and particularly, strawberry …
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Nasi Lemak
This is my own recipe put together with hints and tips shared by friends. Nasi lemak, being a Malaysian milk rice made with pandan leaf …
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Sri Lankan Pol Roti, (Sinhala), or Coconut Flat Bread
By home cook Sharmini Jayawardena This delightful flat bread can be had as a main breakfast meal or for dinner or as a snack. Accompanied …
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Steamed Pomfret
By home cook : Sumiitra Yiohan Sooriaarratchi Ingredients 1 large pomfret or two small pomfret fish (Cleaned and washed; remove the entrails of the fish …
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Tea Sandwiches for Afternoon Tea
By Home Cook Sharmini Jayawardena Dainty Tea Sandwiches, form part of the second tier on the three tiered serving tray which creates the centerpiece for …
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Recipe for Petits Fours
By Home Cook, Sharmini Jayawardena This is a most demanding of edible morsels I’ve ever encountered making 😳 To take you through the preparation involved …
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