Pol Sambol or Coconut Sambol, A Sri Lankan Delicacy
https://www.google.com/amp/s/thestoveandi.com/2013/12/05/the-humble-pol-sambol/amp/ Coconut scraper
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Recipe for Scones 🟤
By Home Cook, Sharmini Jayawardena Scones, are the first course on the Afternoon Tea ☕️ menu and is had with clotted cream and particularly, strawberry …
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Nasi Lemak
This is my own recipe put together with hints and tips shared by friends. Nasi lemak, being a Malaysian milk rice made with pandan leaf …
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Sri Lankan Pol Roti, (Sinhala), or Coconut Flat Bread
By home cook Sharmini Jayawardena This delightful flat bread can be had as a main breakfast meal or for dinner or as a snack. Accompanied …
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Steamed Pomfret
By home cook : Sumiitra Yiohan Sooriaarratchi Ingredients 1 large pomfret or two small pomfret fish (Cleaned and washed; remove the entrails of the fish …
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