Vietnamese Halloween Smoothie – Sua Bi Do

Home cook: Pham Thi Diem Thu


250g Pumpkin
100ml Condensed milk (with sugar)
100ml milk


1. Peel the skin off the pumpkin and cut into pieces.

2. Boil until the pumkin is soft.

3. Add the pumpkin, milk and condensed milk to a blender and blend until you get a thick creamy liquid.

4. Serve chilled.

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