Foraging After A Hike

By Sunari Sooriaarratchi

The spoils from stopping by the wayside after hiking 🥾, in Melbourne, Australia 🇦🇺, to pick wild 😜 mushrooms 🍄 and blackberries 🥰.

So very grateful to Nature for this abundance that is given to us for free 💚.

Exactly what was pointed out in the foraging posts of earlier on:

www.leafblogazine.com/2017/12/07/foraging-for-wild-foods/

www.leafblogazine.com/2018/01/13/update-chaga-mushroom/

Yes, why would you go to supermarkets when Nature’s supermarket awaits you in the wilds. You have your exercise and also jam for your breakfast later 🤗🤗🤗.

Enjoy 😉.

My black berry jam (L) made using Grandma’s recipe and store bought black berry jam (R).







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