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LEAFBLOGAZINE: Brain Candy For The Senses – Discussing politics, people and events. Going on to food, health, the arts, travel, sport and creative writing.

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Gournome

Gournome

Wish Yโ€™all a Very Happy๐Ÿ˜Š and Prosperous (Sri Lankan) Sinhala and Tamil New Year๐ŸŽ๐Ÿ’ต๐Ÿคพ๐Ÿฝโ€โ™€๏ธโ›น๐Ÿฝโ€โ™‚๏ธ๐ŸŽ‰๐ŸŽŠ๐ŸŽˆ๐ŸŒ๐ŸฅŸ๐ŸŽ‚๐Ÿฐ๐Ÿจ๐Ÿพ๐ŸŽผ๐ŸŽต๐ŸŽถ๐Ÿ’ƒ๐ŸŽ† 14th April 2018โฃ๏ธ

April 13, 2018January 5, 2023

New Year Auspicious Times Aurudu Nakath 2018 http://studentlanka.com/2018/03/31/new-year-auspicious-times-aurudu-nakath-2018/ About Kiribath Recipe for Kiribath Recipe for Kokis Recipe for Kevum About Konda Kevum Recipe for Mung …

Wish Yโ€™all a Very Happy๐Ÿ˜Š and Prosperous (Sri Lankan) Sinhala and Tamil New Year๐ŸŽ๐Ÿ’ต๐Ÿคพ๐Ÿฝโ€โ™€๏ธโ›น๐Ÿฝโ€โ™‚๏ธ๐ŸŽ‰๐ŸŽŠ๐ŸŽˆ๐ŸŒ๐ŸฅŸ๐ŸŽ‚๐Ÿฐ๐Ÿจ๐Ÿพ๐ŸŽผ๐ŸŽต๐ŸŽถ๐Ÿ’ƒ๐ŸŽ† 14th April 2018โฃ๏ธ Read More
Gournome

Double Chocolate Banana Bread

April 8, 2018January 5, 2023

Home cook: Sharmini Jayawardena I added 1 1/2 tsps baking powder. I pre-heated the oven at 200 degrees C for 20 minutes and baked in …

Double Chocolate Banana Bread Read More
Gournome

Watalappan – A Sri Lankan (Muslim) Dessert Delight

April 8, 2018January 5, 2023

Home cook: Sharmini Jayawardena Ingredients 8 eggs๐Ÿฅš 200 grams or more of grated jaggery/gula Melaka/hakuru  (you can add 300gs of jaggery and no sugar at …

Watalappan – A Sri Lankan (Muslim) Dessert Delight Read More
Gournome

Mr Tuck Kee’s Curry Puffs – Pudu, Kuala Lumpur, Malaysia

April 5, 2018December 12, 2022

By Sumiitra Yiohan Sooriaarratchi Mr Tuck Kee’s curry puffs are the best in town! He has been at this spot for over forty years, quietly …

Mr Tuck Kee’s Curry Puffs – Pudu, Kuala Lumpur, Malaysia Read More
Gournome

Bread๐Ÿฅ–๐ŸžOf The Day

April 4, 2018January 5, 2023

Home cook: Sharmini Jayawardena Ingredients 7 1/4 cups all purpose or bread flour 2 – 4 tblsps sugar 1 1/2 tsps salt 1 1/2 tblsps …

Bread๐Ÿฅ–๐ŸžOf The Day Read More
Gournome

Sri Lankan ๐Ÿ‡ฑ๐Ÿ‡ฐ Cutlets

March 31, 2018January 2, 2024

Home cook: Sharmini Jayawardena Our dinner menu for three generations was made up of cutlets of beef or fish once a week! Truly Awesic! These …

Sri Lankan ๐Ÿ‡ฑ๐Ÿ‡ฐ Cutlets Read More
Gournome

When Life Gives You Lemons๐Ÿ‹, Make Lemon๐Ÿ‹ Curd๐Ÿคฉ

March 31, 2018January 5, 2023

Home cook: Sharmini Jayawardena I knew of lemon curd through my mumโ€™s recipe for it. But, I never got down to learning how to make …

When Life Gives You Lemons๐Ÿ‹, Make Lemon๐Ÿ‹ Curd๐Ÿคฉ Read More
Gournome

A Fusion Vietnamese Fried Rice

March 14, 2018January 5, 2023

Home cook: Pham Thi Diem Thu Serves four adults. Ingredients for Fried Rice 2 1/2 cups of rice (500g) 4 eggs A handful of onion …

A Fusion Vietnamese Fried Rice Read More
Gournome

Snacks๐Ÿ˜‹๐Ÿ˜ And Offerings To Gods During Tet Lunar New Year

March 5, 2018December 12, 2022

Whoa!!! Galore! Yummy Vietnamese New Year snacks and offerings for the Gods! Mแปฉt Hแบกt Sen (Lotus seed sweet in yellow), Mแปฉt Dแปซa (Coconut sweet in …

Snacks๐Ÿ˜‹๐Ÿ˜ And Offerings To Gods During Tet Lunar New Year Read More
Gournome

Wild Boar ๐Ÿ— Pot Roast

February 19, 2018January 5, 2023

Home cook: Sharmini Jayawardena Ingredients Get that hunk of boar… 750 grams wild boar meat 6 tsps coarse sea salt 5 tsps crushed black pepper …

Wild Boar ๐Ÿ— Pot Roast Read More

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