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LEAFBLOGAZINE: Brain Candy For The Senses – Discussing politics, people and events. Going on to food, health, the arts, travel, sport and creative writing.

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Wish Y’all a Very Happy😊 and Prosperous (Sri Lankan) Sinhala and Tamil New YearπŸŽπŸ’΅πŸ€ΎπŸ½β€β™€οΈβ›ΉπŸ½β€β™‚οΈπŸŽ‰πŸŽŠπŸŽˆπŸŒπŸ₯ŸπŸŽ‚πŸ°πŸ¨πŸΎπŸŽΌπŸŽ΅πŸŽΆπŸ’ƒπŸŽ† 14th April 2018❣️

April 13, 2018January 5, 2023

New Year Auspicious Times Aurudu Nakath 2018 http://studentlanka.com/2018/03/31/new-year-auspicious-times-aurudu-nakath-2018/ About Kiribath Recipe for Kiribath Recipe for Kokis Recipe for Kevum About Konda Kevum Recipe for Mung …

Wish Y’all a Very Happy😊 and Prosperous (Sri Lankan) Sinhala and Tamil New YearπŸŽπŸ’΅πŸ€ΎπŸ½β€β™€οΈβ›ΉπŸ½β€β™‚οΈπŸŽ‰πŸŽŠπŸŽˆπŸŒπŸ₯ŸπŸŽ‚πŸ°πŸ¨πŸΎπŸŽΌπŸŽ΅πŸŽΆπŸ’ƒπŸŽ† 14th April 2018❣️ Read More
Gournome

Double Chocolate Banana Bread

April 8, 2018January 5, 2023

Home cook: Sharmini Jayawardena I added 1 1/2 tsps baking powder. I pre-heated the oven at 200 degrees C for 20 minutes and baked in …

Double Chocolate Banana Bread Read More
Gournome

Watalappan – A Sri Lankan (Muslim) Dessert Delight

April 8, 2018January 5, 2023

Home cook: Sharmini Jayawardena Ingredients 8 eggsπŸ₯š 200 grams or more of grated jaggery/gula Melaka/hakuru  (you can add 300gs of jaggery and no sugar at …

Watalappan – A Sri Lankan (Muslim) Dessert Delight Read More
Gournome

Mr Tuck Kee’s Curry Puffs – Pudu, Kuala Lumpur, Malaysia

April 5, 2018December 12, 2022

By Sumiitra Yiohan Sooriaarratchi Mr Tuck Kee’s curry puffs are the best in town! He has been at this spot for over forty years, quietly …

Mr Tuck Kee’s Curry Puffs – Pudu, Kuala Lumpur, Malaysia Read More
Gournome

BreadπŸ₯–πŸžOf The Day

April 4, 2018January 5, 2023

Home cook: Sharmini Jayawardena Ingredients 7 1/4 cups all purpose or bread flour 2 – 4 tblsps sugar 1 1/2 tsps salt 1 1/2 tblsps …

BreadπŸ₯–πŸžOf The Day Read More
Gournome

Sri Lankan πŸ‡±πŸ‡° Cutlets

March 31, 2018January 2, 2024

Home cook: Sharmini Jayawardena Our dinner menu for three generations was made up of cutlets of beef or fish once a week! Truly Awesic! These …

Sri Lankan πŸ‡±πŸ‡° Cutlets Read More
Gournome

When Life Gives You LemonsπŸ‹, Make LemonπŸ‹ Curd🀩

March 31, 2018January 5, 2023

Home cook: Sharmini Jayawardena I knew of lemon curd through my mum’s recipe for it. But, I never got down to learning how to make …

When Life Gives You LemonsπŸ‹, Make LemonπŸ‹ Curd🀩 Read More
Gournome

A Fusion Vietnamese Fried Rice

March 14, 2018January 5, 2023

Home cook: Pham Thi Diem Thu Serves four adults. Ingredients for Fried Rice 2 1/2 cups of rice (500g) 4 eggs A handful of onion …

A Fusion Vietnamese Fried Rice Read More
Gournome

SnacksπŸ˜‹πŸ˜ And Offerings To Gods During Tet Lunar New Year

March 5, 2018December 12, 2022

Whoa!!! Galore! Yummy Vietnamese New Year snacks and offerings for the Gods! Mα»©t HαΊ‘t Sen (Lotus seed sweet in yellow), Mα»©t Dα»«a (Coconut sweet in …

SnacksπŸ˜‹πŸ˜ And Offerings To Gods During Tet Lunar New Year Read More
Gournome

Wild Boar πŸ— Pot Roast

February 19, 2018January 5, 2023

Home cook: Sharmini Jayawardena Ingredients Get that hunk of boar… 750 grams wild boar meat 6 tsps coarse sea salt 5 tsps crushed black pepper …

Wild Boar πŸ— Pot Roast Read More

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